Crux Fermentation Project - Freakcake
Crux Fermentation Project
375ml, ABV: 10.5%, IBU: 35
Brewery Description: An amazing barrel aged bruin ale, Freakcake is Crux’s take on the Flanders-style old brown ale, brewed with roasted Belgian aromatic malts and lemon and orange zest. Then they induce a secondary fermentation in the barrel with Brettanomyces plus sour cherries, raisins, cranberries, and figs, for a mildly acidic ale – but incredibly smooth, potent, and an amazing creation from one of Bend’s longest standing brewers; Larry Sidor.